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International Research & Presentations
(21 Presentations in 12 Countries)

Curitiba, Brazil 2009. Global Forum America Latina: Education for Sustainability.
Creacion De Mapas Verdes De Las Comunidades Con El Apoyo De La Metodología Aprendizaje-Servicio En El Marco Del Desarrollo Sostenible Del Turismo. Green,C.G. and M.R, Garci-Sanchez.
Rimini, Italy 2009 Higher Tourism Education: Issues and Practices. University of Bologna. 
Service Learning as an Innovative Teaching Method for Tourism Studies.  Garcia-Sanchez, M.R. and C.G.Green.
Kos Island, Greece 2009 International Conference of Tourism Development and Management-Tourism in a Changing World: Prospects and Challenges
Sustainability and Student Centered Service Learning In Tourism Education.
Garcia-Sanchez, M.R. and C.G.Green.
Rio de Janeiro 2009 International Eastern Academy of Management 2009
Global Service Learning through Green Mapping In the Brazilian Atlantic Rainforest. Green, C.G. and A. G.Green
Rio de Janeiro 2009 International Eastern Academy of Management 2009
The Global Vision---What About Geography In Business Education?
Green, C.G. and S.K. Murrmann
Dubai, United Arab Emirates,  European Council on Hotel and Restaurant Education 2008
International Perspective on Community Mapping for Sustainable Tourism.
Green, C.G., A.G. Green, and S. Prohaska
Dubai, United Arab Emirates,  European Council on Hotel and Restaurant Education 2008
The Global Vision---What about Geography in Hospitailty and Tourism
Green, C.G. and S. K. Murrmann
Seville, Spain  Conference on Sustainable Tourism 2008
Cómo Contribuir Al Turismo Sostenible Mediante El Service-Learning O Aprendizaje-Servicio En Los Estudios De Turismo: Experiencia De La Pace University De Nueva York En Proyectos De Creación De Green Maps O Mapas Verdes. Sánchez, R. G. and C.G. Green
Shannon, Ireland 4th Tourism and Hospitality Research  in Ireland Conference 2008
Green Mapping Sustainability in Brazil, Italy and Chinatown, NYC
Green, C.G. (Keynote speaker)
Washington, DC  American Council on Education- International 2008
Internationalizing Interdisciplinary Scholarship and Community Engagement
Green, C.G. and A. Green
Thessoloniki, Greece European Council on Hotel, Restaurant, and Institution Education 2006
Brazilian American Partnership in Green Mapping Sustainable Businesses in the Atlantic Rainforest. Green, C.G.,A.Green, W. Brauer, J.C. Arujo, and  R. Alvarenga.
Bologna, Italy The University and Civil Society:  Autonomy and Responsibility.  International Center for Civic Engagement 2006
High Tech and High Touch in the Brazilian Atlantic Rainforest. Green, C.G.
Faro, Portugal Recent Developments in Tourism Research University of Algarve   2005
High Tech and High Touch in the Brazilian Atlantic Rainforest. Green, C.G.
Innsbruck, Austria  Institute of Information Technology in Travel and Tourism 2005
Technology as a Tool for Citizen Participation in Community Development and Tourism:  The Rebuilding of Lower Manhattan.Green, C. and S,. Murrmann.
Belem, Brazil, Jordan Young Lecture Series  Federal University of Belem May 2004
Sustainable Tourism Development in Brazil:  Challenges and Opportunities.
Green, C.G.
Londrina, Brazil, Conference on Ecotourism University of North Parana March 2002 University of North Parana March 2002
Challenges in the Millennium: Security and Energy  Impacto de Hotelaria no Meio Ambiente. Green, C.G.
Londrina, Brazil, Conference on Ecotourism University of North Parana March 2002 University of North Parana March 2001
Ecotourism and the Hotel Industry Impacto de Hotelaria no Meio Ambiente. Green,C.G.
Hong Kong, Joint Conference on Tourism, Chinese University of Hong Kong Jan 2001.
Urban Lifestyle or National Culture:  Which is More Influential in Determining Acceptable Waiting Times for Service? Becker, C and C. Green.
Londrina, Brazil, Conference on Ecotourism University of North Parana May 2000
Hotel Design Issues and Ecotourism. Impacto de Hotelaria no Meio Ambiente Green, C.G.
Chiang Mai, Thailand, Fourth Biennial Conference Tourism and Hotel Industry in Southeast Asia and Indo-China:  Development, Marketing, and Sustainability. June 2000
Service Expectations of International Hospitality Customer. Green,CG, S. Murrmann, K. Murrmann, and K.Smith.
Guadalajara, Mexico XV Reunioin Nacional De Microbiologia, Higene y Toxicologia de Los Alimentos, University of Guadalajara November, 1998
Model for Implementing HACCCP in School Food Services:  What Will Really Work?, Guadalajara, Mexico Green, C.G.  and A. Mendonca